What are you drinking now?

[Fuzzymittenbrewing]

My hoppy saison. It's addicting. So glad I have another batch of saison going.

I feel the same about mine. I need to rebrew asap. Such a delicious style

 

[mcbaumannerb]

On to some Head Hunter now - love this beer!

 

[Qhrumphf]

My Jalapeno Smoked Porter.

 

[TNGabe]

Brett saison with lemongrass and baby ginger. Going on 6 months bottled and it's drinking quite nicely.



Fueling my Green Shedder Weisse post in the recipe section. Suck it Clint!

 

[ChefRex]

A HB milk stout, delicious.

 

[NIZZLE]

All of these :-D































From Cellar Brewing Company.

 

[Dylan42]

My Men's Room Red Ale clone, best one I've made yet. With some good lunch SWMBO made for me.

 

[DisturbdChemist]

All of these :-D

From Cellar Brewing Company.

You sir are a functioning alcoholic. Going to have new belgium lips of faith tripel. Next probably funkworks brett dream for the bugs

 

[FermentNEthinG]

Some sculpin for my liver.

 

[allenH]

HB Black pepper saison. Pretty good for my first attempt at the style, thankfully I dropped the black pepper on v2, which will be kegged soon. Love the funk paired with Nelson, great combo.

 

[thatjonguy]

HB Black pepper saison. Pretty good for my first attempt at the style, thankfully I dropped the black pepper on v2, which will be kegged soon. Love the funk paired with Nelson, great combo.

Want to share your recipe.

 

[JesperX]

Over the past 6-7 hours I've had a mix of Marooned On Hog Island, Deep Ellum Double Brown Stout, my HB It's A Trapp!, skeeter pee, my pineapple coconut rice wine, and Caramel Apple Hard Cider. One of my good friends is moving to another state so I had to send him off right. Everyone's gone so bed time now.

How'd you like the Deep Ellum? They make some good stuff. The Farmhouse Wit, Rye Pils, and IPA are good stuff as well. Haven't bothered with the blonde yet.

 

[TNGabe]

As requested, here is how I make Berliner Weisse. Not much of a recipe, more of a ramble, but I think all the important stuff made it in.

 

[NIZZLE]

Oh ya and two of these mofos ;-)



One has black magic rye IPA and the other has oatmeal stout on nitro.

 

[FermentNEthinG]

Starting to hit my stride.

Thanks Wes!

 

[campbelldm1]

My first Maximus!

One left in the fridge. I guess that is next.

 

[NIZZLE]

As requested, here is how I make Berliner Weisse. Not much of a recipe, more of a ramble, but I think all the important stuff made it in.

good looking out Gabe thanks.

 

[NIZZLE]

Oh check this game out guys. Microcapsgame.com

 

[TNGabe]

My just named now that it's almost gone 'homebrewer's ambition.' By far the worst recipe I've written. I decided to try bett trois in a hoppy brown wheat beer and used a freaking pound of hops. Too many unfamiliar techniques collided, but it's almost sorted itself out.

 

[TNGabe]

good looking out Gabe thanks.

Glad to!

 

[FermentNEthinG]

As requested, here is how I make Berliner Weisse. Not much of a recipe, more of a ramble, but I think all the important stuff made it in.

Gonna try this with some blueberries I have left over..

 

[atimmerman88]

Big brother makes little brother lack luster

 

[Remmy]

What's leftover from today's smoke.


No, I'm not kidding. Lmao.

 

[TNGabe]

Gonna try this with some blueberries I have left over..

I dropped the ball and the season has come and gone here without me freezing any. I've had one blueberry berliner, Justin Blaeber from Evil Twin and Westbrook. Tasty beer, but I wouldn't have guessed it was blueberries. I think you want to use at least 3 lbs per gallon if you can. Night Shift Brewing does a 'Mainer Weisse' with blueberries and cinnamon. I think vanilla might work well, too.

 

[Swarley88]

Summit Saga

 

[DisturbdChemist]

What's leftover from today's smoke.

No, I'm not kidding. Lmao.

Where is your purse?

 

[FermentNEthinG]

I dropped the ball and the season has come and gone here without me freezing any. I've had one blueberry berliner, Justin Blaeber from Evil Twin and Westbrook. Tasty beer, but I wouldn't have guessed it was blueberries. I think you want to use at least 3 lbs per gallon if you can. Night Shift Brewing does a 'Mainer Weisse' with blueberries and cinnamon. I think vanilla might work well, too.

I have 12 pounds I picked and froze. I will use them and may grab another few pounds as the bushes are starting to hit the peaks right now for a 5 gallon batch.

It is funny you say vanilla. I have cherry vanilla sour with a JP la Roja dregs/ starter in the planning stage right now.

 

[allenH]

Want to share your recipe.

Just PM'd you.

 

[Qhrumphf]

My Tafelbier

 

[mcbaumannerb]

Asheville Brewing Company's Shiva Pale Ale while walking the beach.

 

[Fuzzymittenbrewing]

Oh ya and two of these mofos ;-)

One has black magic rye IPA and the other has oatmeal stout on nitro.

They filled a growler on nitro? That's gonna be flat in about a hour

 

[chef273b]

Fresh caught lake perch foooking tasty.

It's been Years since I had such a treat. Family would drive to MN every summer when I was a kid. We'd bring home tons of perch for the freezer, with some walleyes if we were lucky, on top of what we ate up there. And I always got some Schmidt's cans for my collection.

 

[Curtis2010]

Kostritzer Schwarzbier...awesome...malty coffee flavor.

Last thing I expected to find here in Chinguinola, Panama...along w a Dubbel and an ESB!

 

[chef273b]

Wild Blue . Well it tastes just like any cheap fruit flavored pop from the grocery store . Not at like beer . If I was out to drink a blueberry flavored soda pop I would like this but not for beer time . Reminds me of grape soda pop.

One of the few beers that I poured 5 & 1/2 down the kitchen sink. Lesson learned.

 

[Fuzzymittenbrewing]

3726 Saison and FOOTBALL!!!!!

 

[chef273b]

Asheville Brewing Company's Shiva Pale Ale while walking the beach.

Shiva's good. Brewed here in Ashville. Are u at one of our NC beaches?

 

[aparoche]

I usually drink 3Floyds (Zombie Dust), Revolution (Anti-Hero), and Half Acre (Daisy Cutter and Space IPA). I drank a Solemn Oath growler of a DIPA named Wreckagemaster this weekend and I am patiently waiting for a new brewery named Urban Legend to open up five minutes from my house.

 

[rjbank]

Just started distribution in Indiana

 

[allenH]

 

[mcbaumannerb]

Shiva's good. Brewed here in Ashville. Are u at one of our NC beaches?

Corolla ... got here this afternoon!