What are you drinking now?

[corkybstewart]

Phillipe Brocourt , 2014 Vielle Vignes. Absolutely sublime. I have bought his old vine wine every year since 2014 and we're just now starting to drink it. This was the year we got ownership of the family wine cave

 

[BrewinInPA]

First taste of the HB Altbier

 

[hout17]

HB Irish Stout oh mama!

 

[BongoYodeler]

Fieldwork Brewing- Deepest Greenest, hopped with Citra, Vic Secret, and Idaho 7.

 

[JAReeves]

As predicted, yesterday’s football with all of its stressful ties and overtime tapped out the keg of British IPA.

The blonde isn’t fully carbed, but it is real nice as it has been aging at 32F for two weeks. The hop character is outstanding at beginning and end, and the bready flavors from the Maris, Victory, and Amber just shine in the middle.

 

[grampamark]

Back at the farm. HB Weissbier

 

[seanjwalker1]

Something different - and the bottle is not a twist off

View attachment 755102

Decent Amber actually. Made in the Island but Austrian origin

 

[seanjwalker1]

HB Winter Warmer. Bitter cold out and lifting one for the Red Dawgs! Go Georgia !!

 

[Noob_Brewer]

Hopfly DIPA, 8%, Enigma and Nelson. This is a really cool hop combo that I never had. Tropical fruit/mango/white wine but with a unique “edge” that I can’t explain. Excellent full mouthfeel too. Only issue is the end of palate has a touch of warming alcohol. Not bad at all but just didn’t expect it from only 8%. Really cool beer.

 

[ThirstyPawsHB]

Sucked down the N/A. Decided on the Belgian Dubbel to start yet another Georgia/Bama game.

 

[Immocles]

 

[orionol73]

HB Tropical Haze IPA

 

[NightFlight]

 

[DBhomebrew]

Coffee while hoping this 6 month old yeast has some activity in a few hours.

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It took me two SNS steps to really get it going, but I have a 1.070 downstairs churning away with Pub that had been sitting in the fridge for 5mo. I think it's like me. Almost impossible to wake up, sluggish and uncommunicative before coffee, then ready to hit the day like any other.

 

[orionol73]

 

[beermanpete]

 

[camonick]

HB German Pilsner

 

[corkybstewart]

Phillipe Brocourt , 2014 Vielle Vignes. Absolutely sublime. I have bought his old vine wine every year since 2014 and we're just now starting to drink it. This was the year we got ownership of the family wine cave View attachment 755206

2014 was not even considered a great year, nothing like 2018. So I just went down and bought 18 bottles of 2018 for $9 each, a little pricey but the wine should be incredible in 5-10 years

 

[corkybstewart]

Phillipe Brocourt , 2014 Vielle Vignes. Absolutely sublime. I have bought his old vine wine every year since 2014 and we're just now starting to drink it. This was the year we got ownership of the family wine cave View attachment 755206

2014 was not even considered a great year, nothing like 2018. So I just went down and bought 18 bottles of 2018 for $9 each, a little pricey but the wine should be incredible in 5-10 years

 

[Section1]

Homebrew Slum Lord, my attempt at Landlord, while bottling some up.

 

[grampamark]

HB Blonde in a fancy glass

 

[TwistedGray]

Sucked down the N/A. Decided on the Belgian Dubbel to start yet another Georgia/Bama game.

View attachment 755222

How was that beer? NA brown sounds exciting : )

 

[Dog House Brew]

 

[RCope]

HB Callista IPA, in a very nice glass

 

[orionol73]

 

[grampamark]

12 BOC Cherry Dubbel from @j1laskey. This might be the smoothest 10% beer I’ve ever had. Good stuff!

 

[BongoYodeler]

HB pale ale. Drinking it and giving it away as fast as I can. I didn’t do a closed transfer on this one and it’s already showing signs of oxidation. Still tastes good though.

 

[SanJuanWorm]

Asylum edition bourbon barrel-aged Imperial stout with black currant. Almost like having a piece of slightly burnt toast with blackcurrant jam. I wish Zero Issue Brewing would stop teasing us with these 2-week limited runs...this one is a keeper. It's 11.5% as well, but not at all boozy...woohoo!

 

[orionol73]

 

[SanJuanWorm]

Second in the limited Asylum series, called Scarecrow. Aged with maple instead of blackberry, and it adds a touch more maltiness. Still very smooth for the 11.5% ABV, and that's just fine with me, after 'one of those days'. Cheers!