What are you drinking now?

[mcbaumannerb]

Laughing Dog's Alpha Dog IIPA ... Has an off taste but not terrible.

 

[bmwmunk]

Hard Root Beer for the win!!!

 

[dirtybasementbrew]

That was quite amazing if you ask me. I hit submit and I see a pic of Hop Notch. What are the odds? The only difference is I am enjoying mine out of a bottle. Oh yeah, I'm watching The Masters too, heheheheh.

Cheers!!

Is this a regular for u? What are your thoughts?

 

[Ostomo517]

Stupid crap beer last night. Why why did I drink that??? Need more water. Apparently my friend almost talked me into opening my Jolly Pumpkin La Roja but swmbo said "If you drink that JP when your drunk I will kick both your asses. Now finish your pee water" lol

 

[Billy-Klubb]

I figured an IPA while I keg my Zythos IPA. Size 7 is floccin' awesome! I want to rub it in my eyes so I can see awesome everywhere i look. but I'm not gonna waste it.

 

[TNGabe]

Stupid crap beer last night. Why why did I drink that??? Need more water. Apparently my friend almost talked me into opening my Jolly Pumpkin La Roja but swmbo said "If you drink that JP when your drunk I will kick both your asses. Now finish your pee water" lol

That's a good woman you've got yourself.

 

[Ostomo517]

That's a good woman you've got yourself.

Indeed sir, indeed

 

[MrNickVT]

No introductions needed

 

[seigex]

Well, obviously not everyone is as manly as you, sir. We all bow to your superior manhood.

I find I have to atleast add a bit of cream and sugar to cheap/bad coffee.

You don't have to bow, no need to make a scene. Just appreciate my glow while you're under it

 

[OldBunny]

Captain Lawrence Rosso e Marrone sour, barrel-aged ale, Incredible stuff -- well worth the $15/375 ml.

 

[free2scour]

Is this a regular for u? What are your thoughts?

Actually the first time I have ever tried it. It's pretty good although I prefer my IPA's to be on the more bitter side. With that said, I would buy it again. After four Hop Notch, I'm finishing my last Southern Tier 2x IPA. That's what Sundays are for, heheheheheh.

 

[mcbaumannerb]

Victory's Golden Monkey Trippel. Very solid brew ... will compare to White monkey shortly.

 

[TNGabe]

Captain Lawrence Rosso e Marrone sour, barrel-aged ale, Incredible stuff -- well worth the $15/375 ml.

Ouch! Sounds good, though.

 

[CallsignMigs]

Great seasonal from Deschutes. Should hold me over till my new porter is properly force carb'd.

 

[TNGabe]

Saison while I wait for boil on a sour red ale.

 

[Billy-Klubb]

I just had a chocolate chip & Whopper cookie and a small sample of my Sour Imperial Stout project. it has a residual sweetness that's ticking me off. but it's pretty good otherwise!

 

[Channel66]

Drank some Allagash house ale while mashing our quad. Too lazy to post a picture and my phone is my brew timer while I'm down here.

32 lbs of grains 6 lbs of candy sugar. Mmm ten gallons of 1.105 boiling away.

 

[amie]

Our first brew: Saison

 

[mcbaumannerb]

Now the White Monkey ... Wow! This is phenomenal!

 

[TNGabe]

I just had a chocolate chip & Whopper cookie and a small sample of my Sour Imperial Stout project. it has a residual sweetness that's ticking me off. but it's pretty good otherwise!

How did you sour it?

 

[Billy-Klubb]

Drank some Allagash house ale while mashing our quad. Too lazy to post a picture and my phone is my brew timer while I'm down here.

32 lbs of grains 6 lbs of candy sugar. Mmm ten gallons of 1.105 boiling away.

when's it gonna be ready? I never wanted to go to Maine until now.

 

[allenH]

HB Coffee Brown, second boil of the day just started, free to drink some beers now! Version 2 of my Coffee Brown is in the ferm chamber waiting to reach pitching temp. Imperial Red just started boiling.

 

[FermentNEthinG]

Good after dinner beer.

 

[Channel66]

when's it gonna be ready? I never wanted to go to Maine until now.

I'm going to give it 4 or 5 months. Then bottling, and caged corks. Should be tasty this winter.

Come on up, we'll put some ribs in the smoker.

 

[Billy-Klubb]

How did you sour it?

I did primary with a 2000mL starter of Roselare, a proper secondary with a very active 2000mL starter of Brett B. it never formed a decent pellicle. I brewed it 1-8-12. it was one of my last extract batches. it's been in secondary since 9-2-12. kept it warmish over the last year 68-72F. my wife says it's pretty sour, but all I can taste is the sweetish aftertaste.

 

[WesleyS]

Drank a Karbach Hopadillo. Now drinking my HopSMAC DIPA while eating a plate of pure fried deliciousness.

 

[WesleyS]

You don't have to bow, no need to make a scene. Just appreciate my glow while you're under it

I can feel the glow from here. It's amazing.

 

[NIZZLE]

drank a karbach hopadillo. Now drinking my hopsmac dipa while eating a plate of pure fried deliciousness.

yum!

 

[seigex]

I can feel the glow from here. It's amazing.

lmao! thanks Now back to field dressing my deer so my wife can cook dinner tonight, before I comb my beard.

 

[mcbaumannerb]

McChouffe Belgian dark ale ...