bmd2k1 Well-Known Member Joined Nov 18, 2017 Messages 1,303 Reaction score 377 May 9, 2018 #1 My House is on a community well....the water has a relatively high iron content...wondering if it would be better to just buy some spring or distilled water to make my first batch of Cab? Cheers! Last edited: May 9, 2018
My House is on a community well....the water has a relatively high iron content...wondering if it would be better to just buy some spring or distilled water to make my first batch of Cab? Cheers!
Yooper Ale's What Cures You! Staff member Admin Mod HBT Supporter Joined Jun 4, 2006 Messages 75,144 Reaction score 13,309 Location UP/Snowbird in Florida May 9, 2018 #2 You definitely don't want iron in your water when you make a fermented beverage.
bernardsmith Well-Known Member Joined Jul 10, 2012 Messages 5,758 Reaction score 2,192 Location Saratoga Springs May 9, 2018 #3 and you don't want to use distilled water either. Good quality spring water is best.
OP OP bmd2k1 Well-Known Member Joined Nov 18, 2017 Messages 1,303 Reaction score 377 May 9, 2018 #4 bernardsmith said: and you don't want to use distilled water either. Good quality spring water is best. Click to expand... Spring water it is then! Thanks all for the feedback [emoji111]
bernardsmith said: and you don't want to use distilled water either. Good quality spring water is best. Click to expand... Spring water it is then! Thanks all for the feedback [emoji111]