Jiffster
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- Joined
- Aug 8, 2015
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How does this water profile target look for a Watermelon Wheat?
This is a 5.5 gallon batch - Batch Sparge
Sparge additions will go into kettle.
My first batch of this turned out really tasty using RO water, 3% Acid Malt in the grist and 3 grams of Calcium Chloride in 7.5 gallons of water (Treated my entire volume) .
Planning to leave out the acid malt and use lactic acid in the mash this time.
Trying to take it up a notch.
I will be using my pH meter to measure actuals and adjust accordingly. Planning to conduct a test mash as well.
NOTE: The first time I brewed this I used Carabelge in place of Honey Malt as it was unavailable. I am considering trying Honey Malt this time.
Grain Bill
Profile Target
Additions
This is a 5.5 gallon batch - Batch Sparge
Sparge additions will go into kettle.
My first batch of this turned out really tasty using RO water, 3% Acid Malt in the grist and 3 grams of Calcium Chloride in 7.5 gallons of water (Treated my entire volume) .
Planning to leave out the acid malt and use lactic acid in the mash this time.
Trying to take it up a notch.
I will be using my pH meter to measure actuals and adjust accordingly. Planning to conduct a test mash as well.
NOTE: The first time I brewed this I used Carabelge in place of Honey Malt as it was unavailable. I am considering trying Honey Malt this time.
Grain Bill

Profile Target

Additions
