Would this work as a mild?
Any suggestions?
4 lb (74.4%) Dry Light
9.0 oz (10.5%) Crystal Malt 60°L
5.0 oz (5.8%) Chocolate Malt
8.0 oz (9.3%) Carapils®/Carafoam®
1.0 oz (50.0%) East Kent Goldings (5.0%) - added during boil, boiled 60 min 1.0 oz (50.0%) Fuggle (4.8%) - added during boil, boiled 5 min
1.0 ea White Labs WLP022 Essex Ale Yeast (Harvested from previous batch)
Original Gravity: 1.040
Terminal Gravity: 1.010
Color: 17.51 °SRM
Alcohol: 3.88%
Bitterness: 21.2
Makes 5.25 Gallons
Any suggestions?
4 lb (74.4%) Dry Light
9.0 oz (10.5%) Crystal Malt 60°L
5.0 oz (5.8%) Chocolate Malt
8.0 oz (9.3%) Carapils®/Carafoam®
1.0 oz (50.0%) East Kent Goldings (5.0%) - added during boil, boiled 60 min 1.0 oz (50.0%) Fuggle (4.8%) - added during boil, boiled 5 min
1.0 ea White Labs WLP022 Essex Ale Yeast (Harvested from previous batch)
Original Gravity: 1.040
Terminal Gravity: 1.010
Color: 17.51 °SRM
Alcohol: 3.88%
Bitterness: 21.2
Makes 5.25 Gallons