Griffsta
Well-Known Member
I got 4 ounces of fresh organic Vojvodina hops from the wonderful people at Foothill Farms in the beautiful Stockbridge Valley in upstate NY.
So, now what the hell do I do with it?
I have only been able to find one post where it says that it is a higher AA english noble hop. Can anybody tell me any more? How about taste, history and maybe some suggestions on how I shoudl use it?
Thanks.
So, now what the hell do I do with it?
I have only been able to find one post where it says that it is a higher AA english noble hop. Can anybody tell me any more? How about taste, history and maybe some suggestions on how I shoudl use it?
Thanks.