Bel_Pirishti
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- Joined
- Feb 9, 2013
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I'm thinking about using some PET 20oz. root beer bottles to bottle my first cider. The bottles are brown and light weight, which is important since I plan to ship some full ones across the country to a family member (if the batch turns out). The problem I'm having is getting the root beer smell out of the bottles. I filled them with a weak bleach-water mixture and let them sit for a day. But after extensive rinsing, the bottles still smell like root beer. I've also sanitized them with Star San. And yet the odor remains. Is this lingering smell going to affect my cider's flavor? Should I ditch the PET? Anyone have experience with this?