I hope I get similar results. This is my first time to use gelatin. I've never really cared about a bit of chill haze in the past, but I brewed an American amber ale that has quite a lot of chill haze, and I'm hoping I can clear it up. The beer was already carbed up in my keezer.
I made up a 1.5 gram solution and added that to the 5 gallon keg of carbed beer. I just disconnected it from the gas, let off the pressure, opened it up, poured in the solution, put the lid back on, shook up the keg, and put it back on the gas. If this works, I'll do the same to the other 5 gallons.
From everything I've read, I figure I'll need to leave it alone for a two or three days before I pull another pint. Or does it take longer than that to clear?