Kayos
Well-Known Member
Can someone explain to me when to use DME to prime instead of corn sugar? How much should I use to carbonate to replace the corn sugar?
Using DME instead of priming sugar
- Thread starter Kayos
- Start date
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Genghis77
Well-Known Member
Use the same amount of DME as you would sugar. While not exactly equivalent it still accomplishes the carbonation.
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Kayos
Well-Known Member
Is it going to change the taste? I have heard to use it for different purposes, like flavoring or for stouts.....true? Or is it just because people run out of that expensive corn sugar 
