My brew buddies and I had a massive infection in 4 bucket fermenters. We let them soak in Oxy Clean for almost a week and they still smell like the infection. Should we bleach them and clean again?
Or should we just not use these particular buckets any further? I have not brewed since this incident and any more spoilage will crush my spirit lol.
Advice?
Or should we just not use these particular buckets any further? I have not brewed since this incident and any more spoilage will crush my spirit lol.
Advice?