Actually, I was just searching for the thread. I have a brown ale that was a failed stout. Last night I suddenly realized that it is slightly thinner than Surly Coffee Bender but it is very similar in terms of the base. I am off to TJ's right now to get some. I am thinking 4 ounces in the keg with 5 gallons of beer. Not sure that is right but I have about 9.5 gallons of this blah brown beer to mess with. I was about to dump half of it because I just wasn't feeling it.
Edit: My TJ's is totally out of the cold brewed coffee indefinitely. I wanted to use that over cold brewing my own because I read about sanitation and such being hard. I'm just going to sanitize my french press, use bottled water and cold brew for about 18 hours and see what happens.
Any feedback on this added to beer???
Actually, I was just searching for the thread. I have a brown ale that was a failed stout. Last night I suddenly realized that it is slightly thinner than Surly Coffee Bender but it is very similar in terms of the base. I am off to TJ's right now to get some. I am thinking 4 ounces in the keg with 5 gallons of beer. Not sure that is right but I have about 9.5 gallons of this blah brown beer to mess with. I was about to dump half of it because I just wasn't feeling it.
Edit: My TJ's is totally out of the cold brewed coffee indefinitely. I wanted to use that over cold brewing my own because I read about sanitation and such being hard. I'm just going to sanitize my french press, use bottled water and cold brew for about 18 hours and see what happens.
32 oz for 5 gallons? Since we're looking at concentrate, was it all coffee and no beer?
I've had it, I just figured it was still a coffee bomb. I drink it frequently and mix with at least 8 oz of milk.
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