Upthewazzu
Well-Known Member
Brewed this up two weeks ago and was thinking about dry hopping it:
5.5lb 2 row
4.5lb white wheat
1lb flaked wheat
Wyeast German Wheat 3333
60 min: .6oz Norther Brewer (pellet)
8 min: 1oz Citra (whole leaf)
This puts me at about 4.7% abv and 37-ish IBU's so I'm already out of Hefe territory hop-wise. I've got 2oz of Centennial, 2oz of Simcoe, 1oz Citra (pellets), and 1oz Willamette in the stockpile currently.
Any thoughts?
5.5lb 2 row
4.5lb white wheat
1lb flaked wheat
Wyeast German Wheat 3333
60 min: .6oz Norther Brewer (pellet)
8 min: 1oz Citra (whole leaf)
This puts me at about 4.7% abv and 37-ish IBU's so I'm already out of Hefe territory hop-wise. I've got 2oz of Centennial, 2oz of Simcoe, 1oz Citra (pellets), and 1oz Willamette in the stockpile currently.
Any thoughts?