Well, I'm really wanting to cook up my second batch this weekend. It is going to be an Extract Irish Red Ale. I have ordered grains and all those goodies for my next batch which will be Yooper's Dead Guy Clone--I'm ****ing stoked....But anywho..In that order I have some nottingham coming because I was unsure of the Muton Brewing Yeast that was included in the Extract kit. I actually have 2 x Muton yeast if needed. Anywhooo should I go ahead and brew this weekend and use the Mutons or wait ANOTHER week to brew? Also, I was wondering, since I only have time to brew on the weekends, If i go ahead and brew it can i add the yeast a few days after the wort is made?
Thanks for the input.
Thanks for the input.