user 305778
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That sounds about right to me.I keep telling myself that I'm going to track what I send you, and I never do... it was probably M2.
That sounds about right to me.I keep telling myself that I'm going to track what I send you, and I never do... it was probably M2.
Preach on my friend!Beer is ******* stupid.
Posting a pic drinking PtY to social media (for viewing by out of town beer buds) > pic drinking RoustaboutHot take
‘18 Roustabout > ‘18 PtY
(Just had both today)
Discuss....
Drinking Roustabout is way more fun than Younger. Younger is what the kids who love to IG drink now.
Wait a minute...I drink my yearly pint of Younger (although note yet) and have yet to even post on IG..despite having an account for almost a year.
It’s pretty effing tasty, was fortunate to get to try some yesterday. Ready to get a little irresponsibly inebriated on Saturday.Dat BA resident porter tho. Need them all
It’s pretty effing tasty, was fortunate to get to try some yesterday. Ready to get a little irresponsibly inebriated on Saturday.
Ahh the life of a DINK. How I miss those days...
Also...It’s pretty effing tasty, was fortunate to get to try some yesterday. Ready to get a little irresponsibly inebriated on Saturday.
Going to attempt a stop at Resident on my walk home from Caffeination... I'm sure that'll work out well.It’s pretty effing tasty, was fortunate to get to try some yesterday. Ready to get a little irresponsibly inebriated on Saturday.
I just got to BLAH, come down south and drink coconut b-bomb???Also...
TFTI![]()
Well played sir. Drink a taster for me.I just got to BLAH, come down south and drink coconut b-bomb???
I don't pay as close attention to Resident as I should - are they doing online sales for the BA porter or is it in person only at their anniversary party on Saturday?It’s pretty effing tasty, was fortunate to get to try some yesterday. Ready to get a little irresponsibly inebriated on Saturday.
Carpool? HeheIt’s pretty effing tasty, was fortunate to get to try some yesterday. Ready to get a little irresponsibly inebriated on Saturday.
I’m pretty sure it’s in person only. Ari and I will be there plenty early, so if you can’t make it and want a bottle or two, just holler!I don't pay as close attention to Resident as I should - are they doing online sales for the BA porter or is it in person only at their anniversary party on Saturday?
I honestly thought you didn’t like hoppy beers and was 70% Speedway Insert Variant and 30% water
Seriously, it's quite ******* mind blowing. He seems to have figured out the golden key to all this hype.https://www.sandiegoreader.com/news/2018/feb/20/beer-horus-aged-ales-gone-two-seconds/
i don't know much about Horus/Kyle (other than a recent podcast interview from DannyFullpint ), but i find everything about this fascinating... from the 55 collaborations in '17 to his enormous social media presence (evidenced by selling out his first(?) bottle release in 2 seconds)... he is already being hailed as a legend even though he doesn't produce his own beer.
seems like he cracked the code in a very short time by combining the gypsy brewer approach (brewing with some of the biggest names in the country) with the blending/aging only approach for his own facility in Oceanside. even if he's paying for all the materials for all the collaborations (?), it seems like he's getting much more mileage out of that than having to invest much more money into a traditional brewhouse.
and he's doing all this while still working his full-time job (accountant for aerospace company).
and everyone seems to know/love him (hence the unending list of collaborators).
i have to assume he has a genius/savant level of organization/planning to keep all this going...
Yeah figuring it out isn't the hard part, pulling it off successfully is where the golden key lays. All while having a full time job. It's seriously amazing.What’s to crack?
1. Collab with well established brewers who use same hype generating formula
2. Relentless social media campaign
3. Hype ingredients “Japanese Chocolate,” “Peruvian Coffee,” etc incessantly
4. Have ultra-limited bottle count to create excessive demand vs availability, allow one proxy to essentially proxy for dozens of people, set per person limit to 6 to ensure instantaneous sell out to create further social media buzz
5. Plead ignorance that you didn’t know that unlimited proxies at a 6 bottle per person limit would result in an instant sell out
Very easy formula. Easy to figure out, harder to execute, so kudos to him on being able to pull it off.