July 2018 Preview Tasting Notes:
1) Modem Tones Aged in Jamaican Rum Barrels w/ Raspberries & Cocoa
Style: Imperial Stout
Score: 4.5
Notes: An initial wave of rum barrel hits hard upon the first whiff with dark fruit and touches of alcohol heat, giving way to a huge raspberry truffle character composed of bright berries and semisweet chocolate, along with vanilla wafting around in the background. The palate largely follows with rum barrel character openings things up, although I didn't find it to be quite as magical as it was in the Jamaican Rum Monsters' Park variants - perhaps Modem Tones' greater heft overwhelms some of the barrels' nuances? When the beer is first served, there's a bit of an astringent alcohol bite on the mid-palate that's slightly distracting, but it blew off after the first few sips - if you're getting that, your glass is probably too cold, let it sit and revisit. Barrel character quickly gives way to rich dark chocolate along and berry flavor that's slightly more restrained than it was on the nose, but still rich enough to balance the cocoa and lead to a long finish redolent of raspberry truffles. It's also worth noting that this adjunct combo works far better than it did in BA Devil's Teeth.
2) Flamenco Sketches
Style: Super-fruited Berliner
Score: 4.0
Notes: Big guava and blood orange lead the aroma, followed by mild vanilla that supports and integrates into the nose without overwhelming. Hints of dragon fruit waft around in the background. On the palate, the guava struck me as even more dominant up front, with blood orange working its way forward as the beer rolls across the tongue. Vanilla builds from the mid-palate into the finish, never quite reaching a sense of genuine sweetness, but tempering the acidity and melding nicely into the fruit. I found the adjunct profile on this one to be the most restrained of the super-fruited Berliner series, and while I enjoy it, I'd prefer a return to beers more like Star Metal and Order of Hermes with fruit that jumps out of the glass and assaults the senses. YMMV.
3) The Fruitening Part 1
Style: BA Sour Blend w/ Zinfandel Grapes and Blackcurrants
Score: 4.25 (4.35 rounded down for Untappd-style scoring)
Notes: A red wine barrel-aged blend of saison, sour blonde, grisette, and Flanders red aged in Spanish brandy barrels, to which they added 425 pounds of whole cluster California Zin grapes and 880 pounds of blackcurrants, yielding a fruiting rate of 4.5 lbs/gallon. Absurdity, but in the best way possible. Zin grapes his first on the nose, building a vibrant, vinous tapestry that supports light peppery notes, a building fruity counter-balance of blackcurrants, mild to moderate acidity, and light oak notes. The palate opens even heavier with the vinous character with blackcurrants taking on a supporting role, slightly heavier acidity, and some great tannic structure. This doesn't quite surpass Analog for me as far as favorite wine/beer hybrid, but it's clear that Modern Times is really onto something in how they're using wine grapes, this is the sort of thing that should appeal to fans of both sour beer and wine.
4) The Fruitening Part 2
Style: BA Sour Blend w/ Boysenberries, Blueberries, Plums, Zinfandel Grapes, and Blackcurrants
Score: 4.5
Notes: The same blend of base beers as Part 1, to which they added massive amounts of boysenberries, plums, and freeze-dried blueberries (sorry, I didn't catch the exact quantities), and then later blending a bit of Part 1's final result into this beer. Berry character jumps right out of the glass before you even get it up to your nose, with boysenberries taking the lead, blueberries providing a sense of berry complexity, and plums rounding out the fruit profile and preventing it from becoming one-dimensional. The Zin and blackcurrants from Part 1 waft around in the background but are mainly bit players in this blend. On the palate, the berries hit first once again but with a touch more acidity before plums assert themselves with a slightly-sweet depth of stone fruit goodness, leading to a long, jammy finish dominated by a mix of boysenberries and plums. A touch of vinous character comes through on the backend but never reaches more than a tertiary flavor to me. This blend is definitely more of a jammy sour beer that has some fruit wine elements to it but follows a more classic trajectory. Opinions were divided as to which Fruitening was better, but both are quite good.
5) Creature Times Aged in Tequila Barrels
Style: Tequila BA Gose
Score: 3.5
Notes: Before I describe the beer, let me note that I'm a far bigger fan of smoked beers than most people, and I was a bigger fan of Creature Times than most people. If you don't like smoke or didn't enjoy the base beer, you're very unlikely to be a fan of this. Big smoke aroma hits first followed by a heavy dose of pineapple, restrained chili notes, and light acidity. Hints of tequila roam around the edges but aren't particularly evident on the nose. On the palate, however, tequila and smoke lead the charge leading to a sort of mezcal effect that's reminiscent of bad life decisions. Pineapple comes in strong along with lingering tequila, while chiles lurk in the background. The aroma is definitely the high point of this beer as it has an expansive and rich pineapple character. This one will definitely be divisive, and while I think it's relatively well-executed and will be buying a couple bottles, I found the barrel aging to have a deleterious effect on the beer.
And a bonus review...
6) BA Monsters' Park w/ Salted Caramel & Extra Glam
Style: Glittery Affront to Humanity
Score: 4.5
Notes: Before the glass even reaches your nose, notes of self-indulgent hedonism meld with a supporting sense of postmodern relativism to form an overarching aroma redolent of a total breakdown in societal norms that leaps out of the glass, with a mild character of nihilistic commitment to excess wafting around in the background. The first sip reveals a flavor profile steeped in bacchanalian gluttony before a wave of well-worn strip club flooring comes in and dominates the mid-palate. A bright, lightly acidic dash of unicorn blood comes in late to break things up and leads into a long, viscous finish that tastes entirely of a Caligulan disregard for one's own well-being. As the glass warms, the beer really opens up and reveals an absolutely consuming disdain for all that's right in the world. While this beer represents an obvious step towards the decline of civilization, I have no doubt Andrew will come up with an even more disturbing glitter concoction down the road, and I'll thus reserve the mantle of "humanity's nadir" for that future abomination.