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Thank god I spent $2.99......

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the oxygen permeability of better bottles has been documented to be very, very low, too low to really matter here is a link to the better bottle site that also has links at the bottom to studies done on this issue.
 
So I am going all plastic now (almost) I am keeping one glass 5 gallon carboy for bulk ageing . I have a barleywine in there that needs 1.5 more months. I also have bought/build a refrigerator ferm chamber that will be in my shed out back so no more glass inside.
 
nattron said:
So I am so glad that I spent the little bit of money on an over 6 gallon container. Glass carboy shattered and the pic explains it all. Reracked in a bucket and hoping for the best.



image-200950071.jpg

Here is the saved beer. Still green but tastes great!
 
E-Mursed said:
Damn straight....130psi before they blow.

Try that with your glass carboy, bucket, or better bottle.

Now all I need is some kegs I can buy for the right price.
 

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