Brew a basic batch of beer (dry extract - light) with minimal bittering hops (I did 0.1oz for 1 gallon batch), then dry hop each bottle with a small amount of hops like maybe 0.05oz per bottle. You will get the hop notes of each varietal. If you do a full five gallons, you can test 54 hops....
Not bad idea there. Now if a brew shop could sell a mega hops sampler packs I'll be doing just that!
A friend took a whole bunch of Miller Lite, and with a bunch of hops added either hop teas or dry hops. I haven't tried it, but according to him it worked really really well.
Not bad idea there. Now if a brew shop could sell a mega hops sampler packs I'll be doing just that!
I think this is what my club used for a presentation on hop varieties.
http://shop.tasteyourbeer.com/Hop-Sampler-Pack-Refill-Kit-TYBTK-03.htm
I don't know if they'd be fresh enough to actually use in beer though. I'd be inclined to say no.