NBBrewer
Well-Known Member
- Joined
- Sep 16, 2020
- Messages
- 54
- Reaction score
- 9
soooo... I had a nice cold beer i brewed poured into a frosty mug. I took it outside and it was quite sunny out. warm but not hot out. I sat there with the beer sitting in the sun. Not for too long and it suddenly developed this skunky smell. The taste wasn't much different not that i know what skunk tastes like lol. I do remember this happening decades ago and in my ignorance I assumed the lines weren't cleaned or the beer was mishandled in some way. I was absolutely amazed at how quickly this happened and how much it affected flavor. I like a dank beer but this was over the top. Your light commercial beers don't have this happen mainly because very little hops are used. Anyone else notice this effect?