pokerloict
Well-Known Member
- Joined
- May 17, 2020
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Hi
Due to lack of time to brew all grain, I decided to just mix water and surgar with kveik yeast. I normally ferment beer within a week with this yeast. After a week and a half, the liquid is more white/trasparent and have some spark in it and some co2 get out of the fermenter when I oppened it so the fermentation is supposed to work. But unfortunatly, the liquid does not taste alcohol at all. Just have a weird smell and taste and some sugar seems to still be in liquid cause it taste like.
Is it safe to drink 2-3 glasses of it just to know if it has some alcohol effect?
Due to lack of time to brew all grain, I decided to just mix water and surgar with kveik yeast. I normally ferment beer within a week with this yeast. After a week and a half, the liquid is more white/trasparent and have some spark in it and some co2 get out of the fermenter when I oppened it so the fermentation is supposed to work. But unfortunatly, the liquid does not taste alcohol at all. Just have a weird smell and taste and some sugar seems to still be in liquid cause it taste like.
Is it safe to drink 2-3 glasses of it just to know if it has some alcohol effect?