Uncomfortabrew
Member
- Joined
- Sep 3, 2019
- Messages
- 22
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- 1
Hi, my yeast lock, which i filled yesterday is almost completely emptied out already - and only one way it could have went (down the carboy)
I wonder what have happened here? I can take some pictures if that would help
It have only been fermenting for about 3 weeks and it stands i my cellar with a pretty stable temperature around 12-15 degrees
Thank you for the help
I wonder what have happened here? I can take some pictures if that would help
It have only been fermenting for about 3 weeks and it stands i my cellar with a pretty stable temperature around 12-15 degrees
Thank you for the help