Stupid human tricks

[zippyclown]

Which one of you know-it-all homebrewers can describe what this beer will taste like:

5 gallon batch
60 min boil
OG 1.055
EFG 1.015
IBU 35
IBU/SG=.633
SRM 17
ABV 5.3%

White Labs WLP005 British Ale
(83%) 8.5# Maris Otter
(5%) .5# Crystal 60
(5%) .5# Victory
(3%) .3# Flaked oats
(2.5%) .25# Chocolate malt (450 srm)
(2.5%) .25# Crystal 120
.5 fuggles @ FWH
.5 EKG @ FWH
1oz EKG @ 60

Mashed @ 153 for 60 mins

 

[beergolf]

Should be close to an Irish Red.

I usually use roasted Barley in my Irish Reds but the chocolate may getyou pretty close.

 

[Qhrumphf]

Should be close to an Irish Red.

Agreed

I usually use roasted Barley in my Irish Reds but the chocolate may getyou pretty close.

And agreed again.

 

[zippyclown]

Should be close to an Irish Red.

I usually use roasted Barley in my Irish Reds but the chocolate may getyou pretty close.

Hmmm... How do I make this more of a nut brown?