matridium
Well-Known Member
- Joined
- Dec 5, 2018
- Messages
- 119
- Reaction score
- 30
I'm getting back into brewing after a many year hiatus. In the last year I've downsized from all grain, and 5 gallon brewing to partial mash BIAB 2.5 gallon batches. I'm focused more on quality, science, expermentation, microscopy and quality control over quantity.
I've been going back and forth on how to store their equipment. I'm find now that I've gotten back into brewing I'm forgetting what I did with stuff (too much beer drinking or just getting older?)
My issue is keeping track of all of the smaller parts for kegs since most of my fermentation is done in custom made lid adaptations to anchor hocking 2.5 gallon jars with ball lock fittings I have lots of parts to organize and keep track of.
Also most of my brewing ends up in bottles from keg transfers with a beer gun, but some stays in kegs. Most of my larger equipment is stored in plastic bins. But I'm looking to adapt to a more organized way of keeping track of everything. I'm an overly DISorganized person, this is an opportunity to help me organize.
What do you guys do to organize, keep track of smaller parts, and larger equipment?
I've been going back and forth on how to store their equipment. I'm find now that I've gotten back into brewing I'm forgetting what I did with stuff (too much beer drinking or just getting older?)
My issue is keeping track of all of the smaller parts for kegs since most of my fermentation is done in custom made lid adaptations to anchor hocking 2.5 gallon jars with ball lock fittings I have lots of parts to organize and keep track of.
Also most of my brewing ends up in bottles from keg transfers with a beer gun, but some stays in kegs. Most of my larger equipment is stored in plastic bins. But I'm looking to adapt to a more organized way of keeping track of everything. I'm an overly DISorganized person, this is an opportunity to help me organize.
What do you guys do to organize, keep track of smaller parts, and larger equipment?