To me it looks like you were good to go. Please let us know how it turned out.
Question: what did you start with? A single vial/smack pak?
If just one - here is what I came up with for you based on an agitation method of no stir plate:
~79 billion based on a single pack/vial which is probably less than a month old - but I just used a month old to be sure.
Starting Yeast Count: 79 (Billion Cells)
Starter - Step 1:
Starter Size 2 (L) Gravity (1.040) Growth Model and Aeration
DME Required:
8.1 oz, 228.2 g
Growth Rate:
1.8
Inoculation Rate: 39.5M cells/mL
Ending Cell Count:
223 billion cells
Resulting Pitch Rate:
0.55M cells / mL / °P
Starter does not create enough yeast cells. Increase starter size, change aeration technique, or do another step.
Starter - Step 2:
Starter Size 2 (L) Gravity (1.040) Growth Model and Aeration
DME Required:
8.1 oz, 228.2 g
Increase:
0.9
Inoculation Rate: 111.5M cells/mL
Ending Cell Count:
432 billion cells
Resulting Pitch Rate:
1.06M cells / mL / °P
Starter meets desired pitching rate!
I have used BrewersFriend from the beginning and loved it.
Take a look:
http://www.brewersfriend.com/yeast-pitch-rate-and-starter-calculator/