stickyfinger
Well-Known Member
It's a super easy setup. It takes 3 seconds to get the dip tube out and then you just pull out the screen and wash it in your sink a little to get the bulk off. I then hang it to let it dry and reassemble so it's ready to go for the next brew. Once it's dry, most of the grain particles shrink and fall off if they were stuck in there after washing. No problem. I love the Spike mashtun.
I have a 20 gallon mashtun, V3, and I can do fly sparging of 6 gallons of 1.050 wort with 80%+ efficiency. Super awesome setup.
My only fear is that the black etched markings might wear off over time. They are still ok, but I think they might eventually wear away.
I have a 20 gallon mashtun, V3, and I can do fly sparging of 6 gallons of 1.050 wort with 80%+ efficiency. Super awesome setup.
My only fear is that the black etched markings might wear off over time. They are still ok, but I think they might eventually wear away.