NickTheGreat
Well-Known Member
- Joined
- Apr 17, 2012
- Messages
- 1,291
- Reaction score
- 531
I dump mine in my compost pile as well. Someday I'll get around to making a proper compost bin setup.
How do people deal with the hulls when they grind grain into flour? Is there a technique or do you all just let it ride with the hulls?
I doubled the pretzel bun recipe to make'em big enough for pit BBQ'd burgers. I also used lighter colored spent grains then they did;
[IMG]http://i563.photobucket.com/albums/ss71/unionrdr/PICT0001_zpsbd329434.jpg[/IMG]
They came out chewy like soft,warm Bavarian pretzels. Sprinkled sea salt on top.