DirtyOldDuck
Well-Known Member
Going to attempt my first AG brew on Sunday, Edwort's Stone IPA clone. I'm very anxious, I hope it turns out ok. Anyone have any suggestions on my mash thickness? I was going to go off if 1.25...
No need to be anxious, RDWHAHB and all that. At the end of the day you will have made beer. I usually mash at a thickness of 1.3, sometimes 1.5. You will be fine at 1.25.
Brewing 10 gallons of my own 2 Bad Dogs IPA tomorrow. Supposed to be dry for the first full day in a while.