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So who's brewing this weekend?

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I was hoping to do an IIPA tomorrow, as well as bottle a Vanilla Stout. But then I had to go to the ER this afternoon and now my left arm is useless. So those plans are screwed.....Dammit.
 
tomorrow ill be breaking out the turkey fryer and brew up 5 gallons of Sierra Nevada Pale Ale, i just discovered this beer 2 weeks ago and knew immediately id end up brewing it.

I believe SNPA was the first beer I had that made me realize there was beer beyond Bud. My first homebrew was a SNPA clone and it turned out great. Good luck with it!
 
Actually brewing tomorrow, but if milling my grains counts, I'm doing a batch of Black Pearl Porter.
 
I brewed an AG Pumpkin porter yesterday that went to primary smelling and tasting excellent.
Pitched on a qt. of yeast slurry (wlp013) from my Old Peculier clone.
Chugging away @ 67 degrees.:D
Bull
 
I did two batches yesterday in six hours. One all-grain and the other extract with specialty grains. I'm pretty proud of myself. I think I'm getting the hang of this thing.
 
Bottling 6 gallons of Tampa Red and brewing 6 gallons hefe and 6 gallons of mild. Long day in the garage. :}
 
I brewed a batch of Pale Ale one thursday. I wanted to see how good of a beer I could make with as little money as possible. I think the entire cost of the 5 gallon batch was about $14! I'm excited to see if it turns out okay. Then yesterday I brewed a pumpkin ale. I've recently moved to new england from florida, so I thought I'd do this one in celebration of actually having fall!
 
American Amber from "Brewing Classic Styles" (all grain). Last weekend (Extra Special Bitter) was my first brew day in 10 months. It's good to be back...
 
planning to bottle my bavarian hefeweizen either today or tomarrow. then come saturday or sunday, i plan to brew an oktoberfest, of which i've got to go the brew shop for the ingredients yet. :mug:
 
Ill be brewing AHS Vanilla Porter this weekend. Need to run by Brewmasters on Saturday and get a couple of things first.
 
Got a box from Austin Homebrew today ( first ordr btw - I like the service and product +100 ! )

So, tomorrow I can brew:

Session Series Blonde - Have not done anything liht in color yet - this appeals to me on a learning level

or

Stormcastle Brown - I need a brown - the one I did I did not like at all from a different source

or

I ordered up 6 lbs of Pilsen DME and 2 oz of Saaz hops. I have some champaign yeast, as well as some US 05 Safale. I could go to the LHBS and get some grains - I'd love to make something really light in amber / red territory, but would need some advice there...

Oh wait - I forgot - I picked up a bucket today - so I have 3 fermenters now.....:ban:

Happy Brewing amigos !
 
This is not a brewing weekend for me but a packaging weekend. I just finished bottling my blackberry barleywine and on Sunday I plan to keg my american pale ale. I should be drinking that one by the middle of next week! I wish I was brewing this weekend, but I need to focus on yardwork :(

I think I am going to brew Jamil's chocolate hazelnut porter next.
 
I'm brewing up Nukey Brown from Northern Brewer right now. I'm drinking a Moose Drool from Big Sky and just bottled the Northern Brewer clone called Caribou Slobber yesterday.
 
brewing up a sierra pale ale tomorrow, and kegging 10 gallons of belgian wit and 5 gallons of hefeweizen. also need to bottle 4.5 gallons of red wine
 
I'm just heading out to buy a couple 55 lbs bags of grain, and some specialty grains, yeast and hops so that i can brew (hopefully) every weekend for the next 4 to six weeks.:mug:

Its a double duty trip to Toronto because I am also going to see Roger Water-The Wall at the ACC.:rockin:

What a great weekend

Eric
 
I am brewing 12 gallons of pumkin beer and my 1st attempt at a carmel apple mead that will be 2.5 gallons.
 
Brewing up 5.5 gallons of some delicious Punkin' Ale on Sunday. This will actually end up being USDA Certified Organic... but not by choice; purely by chance, low prices, and severe lack of Libby's pumpkin puree.
 
Brewing up a hoppy red ale this afternoon - trying to copy the outcome of the Williams Triple Hop.
 
Heating strike water for my Carlton Banks IPA (black IPA)...

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