I brewed an IPA last night.
I also ran the recirculation on my biab system, which went fairly well. I started brew day late since I had to install the ball valve on the brew pot, and also got started with my 2 current biggest beers, an almost 10% imperial rye ipa, and my 8+% porter, so needless to say it was an late but fun brew day.
Ended up with over 120 ibus at 1.070 - amarillo, simcoe, cascade and a bit of citra finishing. Thinking 1 oz of each for dry hop hoping, all but the cascade.
Anybody dry hopped with citra and simcoe? They both are very potent, and when I mixed them for the flame out hops, they had a slightly odd, but decent aroma. I was a little iffy tho. Should be a great beer either way, I'm excited!