ninkasi2012
Well-Known Member
hi guys i'm new to brewing and want to experiement with some smash recipes. Just wanted to get your opinion on what temperature I should mash these at and what you think about these 2 combos? Theses are 5 gallons:
1. 10 lbs Vienna/3 oz Amarillo - hops added - 1.5oz @ 60min/0.5oz @ 30min/0.5oz @ 5min/0.5oz @ flameout
2. 8.75lbs Marris otter/3 oz E.Kent Golings - hops added - 1 oz @ 60min/1 oz @ 20min/1 oz @ 5min
Thank you!
1. 10 lbs Vienna/3 oz Amarillo - hops added - 1.5oz @ 60min/0.5oz @ 30min/0.5oz @ 5min/0.5oz @ flameout
2. 8.75lbs Marris otter/3 oz E.Kent Golings - hops added - 1 oz @ 60min/1 oz @ 20min/1 oz @ 5min
Thank you!