TimelessCynic
Well-Known Member
- Joined
- Nov 18, 2013
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Is it bad form to shake the fermenter when the activity on the airlock slows?
The yeast become a little more active when agitated and i figure it would get my FG down a point or two.
Any thoughts?
Thanks.
The yeast become a little more active when agitated and i figure it would get my FG down a point or two.
Any thoughts?
Thanks.