I normally soak all my brew tools in b-brite, then I sanitize with star san. My question is, When I go to rack from a primary secondary, or secondary to keg, do I have to use b-brite on all of my siphoning equipment, racking cane, plastic tube ect. Can I just sanitize it with the star san and be done. Also, when you guys take gravity readings, do you clean and sanitize you wine thiefs, turkey basters, or do you just use the star san.
thanks
thanks