Pozzi
Well-Known Member
- Joined
- Jul 29, 2020
- Messages
- 46
- Reaction score
- 22
So I want to order the ingredients for my next (2nd) batch tomorrow and I am torn between two options I have. They are both recipes I have found and adjusted, and both will be fermented with kviek voss because of fermentation temps. The first is an APA and the second is an American IPA. Which would be your choice?

