Rate of Bubbles in Air Lock

[Brewer61]

I started my first batch of beer this past Friday (Mild Brown Ale). The air lock started bubbling after 24 hrs @ a rate of one bubble every 15 seconds. This morning it's at a rate of 1 or 2 bubbles every 2 seconds (64 degrees). Should there be more bubbling or is the temp to low?

I have the fermentor down my basement; the temperature varies between 64 - 68 degrees.

 

[Justin Chomel]

Sounds like it's fine.

-JC

 

[jjsscram]

Sounds right to me. It will slow down in a day or two.

 

[RogerN]

Counting the bubbles in the airlock, You've got the bug.

Roger.