I have two pin lock kegs. On the lid, there is no manual pressure release on the over-pressure valve like on ball locks So the way to release pressure is to push down (with screwdriver or specially made tool) on the gas side post.
The problem with that is that when the keg is full, beer goes everywhere. So I'm wondering for those of you with Pin locks, how do you:
1. Purge the O2 when kegging
2. Reduce the pressure after quick force carbing, i.e. when reducing pressure from 30 psi back to 12 psi.
I have about an inch and a half of tube into the beer on the gas side. Would cutting that down be a solution?
Also, are the oval ball lock lids compatible with the pin lock lids? I suppose that's another solution.
Any other ideas?
Thanks,
Rich
The problem with that is that when the keg is full, beer goes everywhere. So I'm wondering for those of you with Pin locks, how do you:
1. Purge the O2 when kegging
2. Reduce the pressure after quick force carbing, i.e. when reducing pressure from 30 psi back to 12 psi.
I have about an inch and a half of tube into the beer on the gas side. Would cutting that down be a solution?
Also, are the oval ball lock lids compatible with the pin lock lids? I suppose that's another solution.
Any other ideas?
Thanks,
Rich