I love pumpkin! The problem I have with most pumpkin beer is that they use just enough pumpkin to sell it in the fall. For the original recipe that i used it called for 30oz of pumpkin and I am now up to about 100oz for my pumpkin ale. Now the real question has anyone tried or drank a pumpkin IPA? I love IPAs and I love pumpkin beers i just have no idea if the flavors will work together. The hops i plan on using are 3 oz. of chinook hop pellets (what I have).
Any thoughts?
Any thoughts?