Who want's to pick this recipe apart?
I've been playing around with this for a few months, and it's just an attempt at a Yuengling clone to be honest.
7 lbs 6 row.
1 lb Munich.
2 lb flaked maize.
.75 lb C 80.
2 oz Chocolate Malt
2 oz Honey Malt
Mash 152* for 90 minutes
Boil 90 Minutes
.75 oz Cluster@ 60 minutes
.25 oz Cascade @30 minutes
.25 oz Cascade @ flame out
yeast,,, 2112, safale 34/70 or S-23.
I've used all three. To be honest, I'm just kind of bored this winter and this is just a kind of "can you brew it" sort of thing.
I've been playing around with this for a few months, and it's just an attempt at a Yuengling clone to be honest.
7 lbs 6 row.
1 lb Munich.
2 lb flaked maize.
.75 lb C 80.
2 oz Chocolate Malt
2 oz Honey Malt
Mash 152* for 90 minutes
Boil 90 Minutes
.75 oz Cluster@ 60 minutes
.25 oz Cascade @30 minutes
.25 oz Cascade @ flame out
yeast,,, 2112, safale 34/70 or S-23.
I've used all three. To be honest, I'm just kind of bored this winter and this is just a kind of "can you brew it" sort of thing.