Potential & SRM of Sucanat/Raw Cane Sugar

[kuphish]

I'm interested in experimenting with unrefined cane sugar/Sucanat in some recipes. I'm curious if anyone knows (exact or approximate) values for the SRM and Potential that I can put into BeerSmith. Any ideas? Thanks!

 

[Beezer94]

I think its already in BeerSmith as Turbinado.

 

[kuphish]

No, turbinado is partially refined. Sucanat is completely unrefined cane sugar (pure, dried cane juice) that maintains all the original molasses content.

Turbinado

Sucanat