Good afternoon all!
I just collected the wort from my mash for an APA. I cooled the sample down to about 70 degrees and I measured a gravity reading on 1.06. My expected pre-boil gravity was supposed to be 1.046. Below is my equipment setup and mash bill, could anyone give me insight on why my apparent efficiency is this high?
Equipment:
10gal Rubbermaid MLT
Grain Bill:
8.5lbs 2-Row
.75lbs CaraPils
.75lbs Munich 10L
.5 Caramel/Crystal 60L
Mash: 152 degrees for 60 min
Mash-in: 3.5 gal at 163 degrees
1st runnings: 2 gal
Batch Sparge: 4gal @ 170 degrees, let it sit for 10min before collecting
Preboil volume: 5.7gal
Preboil Gravity: 1.060
Mash Efficiency: ~90%
Thanks all for your input. I just didn't think it would be possible for such high efficiency with batch sparging.
I just collected the wort from my mash for an APA. I cooled the sample down to about 70 degrees and I measured a gravity reading on 1.06. My expected pre-boil gravity was supposed to be 1.046. Below is my equipment setup and mash bill, could anyone give me insight on why my apparent efficiency is this high?
Equipment:
10gal Rubbermaid MLT
Grain Bill:
8.5lbs 2-Row
.75lbs CaraPils
.75lbs Munich 10L
.5 Caramel/Crystal 60L
Mash: 152 degrees for 60 min
Mash-in: 3.5 gal at 163 degrees
1st runnings: 2 gal
Batch Sparge: 4gal @ 170 degrees, let it sit for 10min before collecting
Preboil volume: 5.7gal
Preboil Gravity: 1.060
Mash Efficiency: ~90%
Thanks all for your input. I just didn't think it would be possible for such high efficiency with batch sparging.