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*Speaking of which, I HIGHLY recommend everyone hear listen to the most recent episode with Andy (Craft Beer Industry). I think you'll all appreciate it.
I think you meant to say "everyone here listen", unless "hear listening" is just an extra intense type of listening. Dammit Nate, I really wish you'd pay more attention to spelling, grammar, punctuation, etc.
 
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South Side Giant Eagle



I'm not sure, but I think you just called PSUMike trashy?

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Plus that perpetual Groupon of theirs.

Have you ever been there when's it crowded? Because I don't know how they stay open.

I've never seen it anywhere close to crowded. It's always 2, maybe 3 tables of people and that's it. tibi81 and I have definitely been the only two eating in there on a Sunday 3 or 4 times. I'm not sure how they do it.

Edit: Maybe tons of deliveries or take out? Meh
 
I think you meant to say "everyone here listen", unless "hear listening" is just an extra intense type of listening. Dammit Nate, I really wish you'd pay more attention to spelling, grammer, punctuation, etc.

Correct grammar and punctuation can go a long way. There's a big difference between helping your Uncle Jack off a horse and helping your uncle jack off a horse.
 
I stopped by Crooked Tongue on my way home from Cleveland today and thay had a great mint whiskey sour and a great pineapple sour. It was an enjoyable little spot.
Are these cocktails?
Just had the pleasure to watch Maurice have a mini meltdown on someone he knew a few feet from a line of 10 costumers. The highlight was probably when he called her a "dumb bitch" lol
Who's Maurice?
 
Just snagged Zimbabwe and Ethiopia Yirgacheffe from Happy Mug. Edinboro is 15 minutes from my hometown. I will report back on how much this coffee sucks.

The Ethiopia Yirg was really great and MY WIFE and I enjoyed it. Will definitely be ordering more. The Zimbabwe not so much but I guess that's my fault for getting a darker roast and doing pour overs. Who's the goose? It's me
 
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