Pittsburgh

[dtx00]

You were in college when that came out? You ARE old!

Ha I just started college when it came out. Ahh freshman year of college, that was a fun time .

 

[OneDropSoup]

Here's Draai's Laag's current draft list. Yes, they callin' Pomme a "lambic" alright. As is my MO as a pedantic dork, I subtly & tactfully brought this to their attention.

Also, this chalk art is beautiful, but aren't those all grapefruits? Why all the grapefruits?

 

[tommyguz]

Do they even barrel ouzo? I thought its just a clear liquid?

 

[preluderl]

Here's Draai's Laag's current draft list. Yes, they callin' Pomme a "lambic" alright. As is my MO as a pedantic dork, I subtly & tactfully brought this to their attention.

Also, this chalk art is beautiful, but aren't those all grapefruits? Why all the grapefruits?

Draai Laag Brewing Company
Yesterday at 3:47pm ·
New beer on the Brewers Tap tomorrow! Pomme is an apple lambic/American sour and is 8.7%abv.

 

[tommyguz]

Wait. I think I am confused. Does Draii Laag not like stuff being called Lambics but they call it that or what am I missing. I only breezed through those posts, so I missed the point.

 

[OneDropSoup]

Draai Laag Brewing Company
Yesterday at 3:47pm ·
New beer on the Brewers Tap tomorrow! Pomme is an apple lambic/American sour and is 8.7%abv.

Sure, just cross-referencing.

 

[preluderl]

Sure, just cross-referencing.

Yeah absolutely. Was just posting another example of them calling it a lambic.

 

[OneDropSoup]

Wait. I think I am confused. Does Draii Laag not like stuff being called Lambics but they call it that or what am I missing. I only breezed through those posts, so I missed the point.

Anal-retentive pains-in-the-ass like myself* disagree with stuff being brewed in the states being called lambic. I thought Draai Laag had that position as well, but they keep affixing the "lambic" label to their beers, so what do I know?

*and this guy:

 

[tommyguz]

Anal-retentive pains-in-the-ass like myself* disagree with stuff being brewed in the states called lambic. I thought Draai Laag had that position as well, but they keep affixing the "lambic" label to their beers, so what do I know?

*and this guy:

Never heard of him

 

[McMatt7]

Pale - CPA
IPA - Hyer-PA
DIPA - Unrefined

If I could only choose 1, Unrefined.

Ya dude Hyer PA is an excellent choice, it slipped my mind. I should go to Roundabout tonight, pretend i'm not gonna go to Wendy's then end up at Wendy's.

I've had CPA and like it but i didn't try the Unrefined.

 

[McMatt7]

Anal-retentive pains-in-the-ass like myself* disagree with stuff being brewed in the states being called lambic. I thought Draai Laag had that position as well, but they keep affixing the "lambic" label to their beers, so what do I know?

*and this guy:

Oh snap!

"Its getting hot in here"-Nelly

Edit: My post doesn't make a lot of sense, i just wanted to reference "Its getting hot in here"

 

[dtx00]

Also, this chalk art is beautiful, but aren't those all grapefruits? Why all the grapefruits?

Maybe a foreshadowing to their next beer? (and yes they appear to be all grapefruits)

 

[rodosman]

Do they even barrel ouzo? I thought its just a clear liquid?

Being of Greek decent, I shamefully have no clue. I just know how to drink it. I do know that in the early 1900's it was made with the addition of opium.

 

[nhindian1]

Anal-retentive pains-in-the-ass like myself* disagree with stuff being brewed in the states being called lambic. I thought Draai Laag had that position as well, but they keep affixing the "lambic" label to their beers, so what do I know?

*and this guy:

Why should I care what some random beer nerd wearing a Cantillon shirt says about lambic and where it has to be made?

 

[OneDropSoup]

Why should I care what some random beer nerd wearing a Cantillon shirt says about lambic and where it has to be made?

You shouldn't. It's my nightmare.

 

[brother rebus]

tommyguz please tell me someone(s) chipped in to pay for that?

 

[pgh_penguins]

Lol, DL is distributed in NC now..

 

[dadavat]

Stopped at D's for a quick bite tonight and they had a pretty killer tap list: 2013 backwoods, project Pam, blushing monk, mango magnifico (which I thought tasted like poison), purgatory, and hop slam.

Edit: oh and kbs bottles, but I didn't bother asking how much

 

[shuggy1]

Maybe a foreshadowing to their next beer? (and yes they appear to be all grapefruits)

They run out of apples?

 

[shuggy1]

Lol, DL is distributed in NC now..

Hopefully they send some lambic your way.

 

[tommyguz]

tommyguz please tell me someone(s) chipped in to pay for that?

There's three of us drinking it this weekend.

 

[pgh_penguins]

Hopefully they send some lambic your way.

They can keep it lol.

 

[shuggy1]

They can keep it lol.

You don't like lambic?

 

[Beerwanderer]

Just had some guy tell me that he didn't want to get "technical with" me when I told him Guinness wasn't a milk stout and was a dry Irish stout. He was asking for a milk stout like Guinness.

 

[preluderl]

Just had some guy tell me that he didn't want to get "technical with" me when I told him Guinness wasn't a milk stout and was a dry Irish stout. He was asking for a milk stout like Guinness.

If I were you I'd get fired for diving across the counter at someone.

 

[shuggy1]

Just had some guy tell me that he didn't want to get "technical with" me when I told him Guinness wasn't a milk stout and was a dry Irish stout. He was asking for a milk stout like Guinness.

So technically he was an *******.

 

[ChurchBrewCrew]

Meme opportunity appeared!

 

[tommyguz]

Anal-retentive pains-in-the-ass like myself* disagree with stuff being brewed in the states being called lambic. I thought Draai Laag had that position as well, but they keep affixing the "lambic" label to their beers, so what do I know?

*and this guy:

That dude's surprisingly in shape for someone with a Cantillon shirt

 

[kbuzz1]

As is my MO as a pedantic dork, I subtly & tactfully brought this to their attention.

Considering how that's gone over with them in the past, I have to ask...how'd that go over?

 

[kbuzz1]

Just had some guy tell me that he didn't want to get "technical with" me when I told him Guinness wasn't a milk stout and was a dry Irish stout. He was asking for a milk stout like Guinness.

And thanks again for the recommendation...this dilly bar stout is yummy.