Shred
Former Microbrewery Founder & Pro Brewer
incredible how symmetrical that is!
I was thinking the same thing. It's a work of art!
incredible how symmetrical that is!
My "kitchen sink" Sour Stout (coconut, cocoa, bourbon, oak, raspberries, vanilla, coffee... at least so far)
it's a polyester bag i use generally for my BIAB, this time it had cherries in it..
this is a blend of a few different beers,
i then barrel aged it.
I then added cherries..
about 5 days ago i had a few ltrs in the bottom of a keg i poured in... and then i looked yesterday and i have this!!!
i had someone mention Botulism
ive had someone mention it could have need the Pellicle moving when i added the bottom the latest addition (didnt syphon, just poured in the top)
AND
yours sounds good...
but with the Botulism mentioned, im paranoid now... damn it..
ive sampled from the tap previously and tastes funky but not bad..
Nice! Looked just like mine. I bottled mine yesterday actually. Tasted pretty good already!
Nice. So my 6-pack will be pre-aged by the time I bottle this batch![]()
This thread is like a gory car-wreck. Pretty gross to watch, yet I can't look away.
wait, it isn't?I thought this was the "Best Desktop Wallpaper Thread". Weird.
I'll just drop this one here.....
I need to know the story behind this one.
Nice! Looked just like mine. I bottled mine yesterday actually. Tasted pretty good already!
This is my turbid mashed lambic. Sample was pretty terrible. Thats what i get for using an old yeast slurry without ramping it up before pitching. Gonna pitch a healthy dose of ecy34 and hope for the best.
View attachment 273090
Thanks, @finsfan. Boss just caught me licking my screen.