DeNovo
Well-Known Member
About to brew a Czech Pilsner and found an error on the grain bill... I intended 4 oz. of acidulated malt and got 12 oz. It's already ground together (of course) as follows:
12# German 2-row pils
0.75# Light Munich
0.75# Acidulated Malt
0.25# Melanoidin Malt
This is for a 6g. batch. Anyone have any suggestions to improve this? Not eager for a sour pilsner... I was hoping to brew tomorrow, so please get back to me asap!
12# German 2-row pils
0.75# Light Munich
0.75# Acidulated Malt
0.25# Melanoidin Malt
This is for a 6g. batch. Anyone have any suggestions to improve this? Not eager for a sour pilsner... I was hoping to brew tomorrow, so please get back to me asap!