siletzspey
Well-Known Member
Hum... Cook Island orange "beer" ;-) is only fermented for a few days before serving. Maybe short fermentation times are appropriate? I've also gotten some hints that bananas are used, and googling them, I see bananas are considered alkaline (once the sugar is burned off), and used to balance out acids. Just guessing here.
Outside - Aretou was also the Tumunu I attended.
--SiletzSpey
Outside - Aretou was also the Tumunu I attended.
--SiletzSpey