RyanG1
Well-Known Member
Not too much wasted space...his De Garde row goes back deep
My enamel is trembling.
Drink De Garde, do not age it!*
*this is based off me not knowing type or date of bottles.
Not too much wasted space...his De Garde row goes back deep
When I see those pictures, I automatically attribute them to posts likewhen I see those pictures, I automatically attribute them to posts like
FT: vintage De Garde (Imperial Hop Bu, Yer Bu, Fauxder - multiples of each, literally cases)
Had a lovely Facebook conversation in a local Seattle beer group with a fellow who was apparently banned from de Garde for raffling bottles. He now insists he has "three to seven" mules working for him, and that he no longer needs to make his weekly(!?) trips down from Seattle because of the aforementioned "three to seven" mules. He also claimed to get NINE allocations from the last quarterly party. Oh, and he changed his profile pic to the de Garde logo, ya know...for the lulz. What a world.
My enamel is trembling.
Drink De Garde, do not age it!*
*this is based off me not knowing type or date of bottles.
Yeah..... Got it.I guess it wasn't clear enough for you, but that's not mine...
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are you saying not everyone has one of these in their basement?
Its a rare breed of piebald neckbeard. A new era has emerged. Behold, the art of allocating more refrigerator space than beer. They go by the name aleauteur I believe.who tf is this guy?
Isn't that SeaWatchman's method of aging lambic? Dangling upside-down from string surrounded by lava lamps? Or maybe fireflies. I forget.Edit Edit: This is 2016. Why in the name of jesus juice would you store your beer, unprotected infront of that much lighting. No ******* wonder people say "this beer didnt cellar for ****, it sucks with age." Ah ha, maybe next time you should age it beside 48 lava lamps instead of 25,000 lumens those dozen shop lights are putting off.
Edit Edit: This is 2016. Why in the name of jesus juice would you store your beer, unprotected infront of that much lighting. No ******* wonder people say "this beer didnt cellar for ****, it sucks with age." Ah ha, maybe next time you should age it beside 48 lava lamps instead of 25,000 lumens those dozen shop lights are putting off.
Isn't that SeaWatchman's method of aging lambic? Dangling upside-down from string surrounded by lava lamps? Or maybe fireflies. I forget.
The idiocy of craft circa 2016:
2 bottles of one of the better BA barleywines (in my opinion) - one from 2010 and one from 2012 - for $55
http://www.mybeercollectibles.com/listing/pelican-mother-of-all-storms-2010-and-2012-bottles/137562
On the same page is a bottle from side project called cuvée de tete and the asking price is $500
http://www.mybeercollectibles.com/listing/side-project-tete-de-cuvee/138898
Side Project's trade and secondary market values are absolutely insane, moreso than any other brewery in the country. Sometimes I think I'm being trolled by people who have these bottles because I can't believe what they are asking for.
Corey could put dinglebeeries in a beer and people would be asking for Fou Foune + for it.
The idiocy of craft circa 2016:
2 bottles of one of the better BA barleywines (in my opinion) - one from 2010 and one from 2012 - for $55
http://www.mybeercollectibles.com/listing/pelican-mother-of-all-storms-2010-and-2012-bottles/137562
On the same page is a bottle from side project called cuvée de tete and the asking price is $500
http://www.mybeercollectibles.com/listing/side-project-tete-de-cuvee/138898
Damn, that moas is basically at retail price. I'm surprised no one has bought it yet.
Another thought on this: do Side Project's releases have the highest average ratio of
(bottles put on secondary market/raffled/offered FT for whales/bourbon)/(total bottles)
for any beer releases, or is there another brewery that would take that honor? Seems considering the bottle counts there are always a ****-ton of bottles available, but only via one of the methods mentioned above.
Who?does this mean everyone will forget about De Garde?