hoops4life511
New Member
I've lurked around here for a while and searched for info, but finally joined because I couldn't find exactly what I was looking for. I'm interested in learning what it takes to open a Brew on Premises location similar to the Brewer's Apprentice in Freehold. It's such a great concept, I wish there were more around like that. I know each individual "home brewer" needed a license, but I remember reading that the requirement was going away. What licensing is needed from the ABC, state, or local governments to move forward with opening a similar location in New Jersey? Also, if someone is more familiar with this process, what are the approximate expenses of such licensing? I appreciate any help and or reading material that can be provided.