ThorGodOfThunder
Well-Known Member
I have a 3-gal batch of mead in primary fermentation at the moment. I started it roughly a month ago and let it ferment a little cooler than usual (lower 60s F) because I'm fermenting in a 3-gal carboy and I was trying to avoid a mess. My OG was 1.061.
I checked the SG today and it read 1.070.
I'm very confused.
It still tastes a little sweet, but it definitely has some alcohol in it. I'm going to move the carboy to a warmer room for a week or so then take another gravity reading.
I checked the SG today and it read 1.070.
I'm very confused.
It still tastes a little sweet, but it definitely has some alcohol in it. I'm going to move the carboy to a warmer room for a week or so then take another gravity reading.