I just bought a second one on my last trip to JW Dover. I now have one for the mash & one for the sparge water.
10 years on the same fancy glass triple scale hydro.
But I shattered my sixth sampling tube yesterday.
Jeebus, even the polyrazzmatazz tubes are fragile as hell...
Cheers!
WTF! I have literally broke 3 in the last 4 months (1 me, 2 kids reaching on counter). I guess that makes the count 1136.
I've just taken a reading on my batch and is coming up at 40 does anyone know what that means?
I've just taken a reading on my batch and is coming up at 40 does anyone know what that means?
This is my reader View attachment 219560
O right thanks, So how would I work out the alcohol content from that?
Is there any way to do it if I haven't done it before the yeast went in?
I took a reading of my batch today and there reading 1000 which is the same as water? Confused???
How do I figure out alcohol content?
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