Tylerz281500
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- Aug 8, 2014
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i started doing homebrew awhile ago and had some success with my all grain honey wheat lager but saw the whole wine making similarity and curiosity struck, so questions are just for the fun of it on the cheap can i use basic bread yeast and frozen juice from concentrate? bump the acid if need be with some lemon juice or so and play the waiting game until i need to do the necessary racking and so forth?