kickrjason
Well-Known Member
I recently relocated to Anchorage Alaska. I have a Blichman burner I use for 10gal boils. Are there any special techniques for brewing outside in 0 -20* that I should adopt so my first brew day up here is successful?
I recently relocated to Anchorage Alaska. I have a Blichman burner I use for 10gal boils. Are there any special techniques for brewing outside in 0 -20* that I should adopt so my first brew day up here is successful?
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